We are a main stream Vegetarian casual dining restaurant chain that caters to the community as a whole, be it corporate or private parties. We provide friendly, attentive service in a relaxed environment by staff and owners who are truly passionate about what they do. At Saffron, the menu compromises of a variety of Vegetarian dishes prepared with only the freshest and finest ingredients. We specialize in North Indian, Oriental, Continental and Mexican Food.
Every food item served has been specially curated with nutrient dense ingredients, keeping in mind the right balance of macronutrients.
Time is one of the most valuable assets. You can now invest your treasured moments you would have otherwise spent in shopping, preparing and cooking, doing the activities you cherish and being with people you love.
We told you, we have an evolving menu. Check out our menu tab regularly and you will find a delicious surprise each week. And we promise, you will not miss the fast food joints a bit!
Planning closely with an eye for detail, we help formulate food selection and innovative concepts to suit the corporate services including catering for: Event Launches, Seminars and Conferences, Corporate Parties, College Oriented Functions - Annual Days, Farewells and Proms.
Indulge your tastebuds with the different variety of foods at the event launches.
Ultimate paradise for anyone and everyone who appreciates good food and taste.
Our spread of food is rich in quality, perfect in quantity and loaded with deliciousness.
The three musketeers of Saffron: Shilpith Acharaya, Pattabhi Ram Madhyastha and Gautham Bhat, take pride in the team created consisting of main chefs, restaurant managers, captains and stewards to give you a great dining experience. The Kitchen staff at Saffron is amongst the finest, bringing with them the experience and the passion of cooking to give our customers gratifying gastronomical experiences and bringing them back again asking for more.